Espana: Exploring the Flavors of Spain by James Campbell Caruso
Espana: Exploring the Flavors of Spain by James Campbell Caruso PDF, ePub eBook D0wnl0ad
Including the chef’s guide to classic Spanish ingredients, this beautifully photographed collection entails tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices.
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